Closeout Sale - The Creole Cookbook SC Culinary Arts Institute 1955 Vintage - Thrifty Thursday:&poun - Comics
The Creole Cookbook Paperback – 1955 by Culinary Arts Institute (Author), Illustrated by Katherine Grace 6x 8 1/2 inch. Stapled wraps, 66 pages. 201 Recipes from New Orleans. Recipes for gumbos, fish and shellfish, main dishes, etc. Section on Creole Cookery. Index. Illustrated throughout. 66 pages. Yellowing to edges. Rounding to corners.
商品Reviews(16)
Closeout Sale - The Creole Cookbook SC Culinary Arts Institute 1955 Vintage - Thrifty Thursday:&poun
商品Reviews(16)